Caprese salad | In the Mabe Kitchen with Angelo

This is the easiest appetizer you’ll ever make!

Angelo’s sharing his recipe for a simple Caprese Salad with a balsamic drizzle—fresh, flavorful, and perfect for sharing.

Ingredients:

-3–4 ripe tomatoes (sliced ¼" thick)

-12–16 oz fresh mozzarella (sliced ¼" thick)

-⅓ cup fresh basil leaves -3 tbsp olive oil -salt & pepper

-2 tbsp balsamic glaze

Method: 1️⃣ Layer tomatoes, mozzarella, and basil on a platter. 2️⃣ Season with salt and pepper. 3️⃣ Drizzle with olive oil and balsamic glaze.

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